Bogdan H. • May 30, 2021Very good service. We had the best black paella with sea food. Baby swuids are also a must try.
Kuba G. • August 26, 2017Delicious secreto iberico, tuna tartare and bede tartare. Also top notch jamón iberico de bellota.
Esra S. • August 6, 2017It's the best with Paella... All sea food, tapas, paella, appetizers,wine are perfect... Popular place, great atmosphere... Paella with lobster, crab and red shrimp (gamba rojo) was the favorites
Ramon • February 25, 2017Great tapas for a very good price. Sepia, Queso frito, pulpo and codillo (slow roasted pork) very good.
Miguel Angel F. • January 31, 2016Comida andaluza y de mercado de calidad. Me gusta mucho para cenar de tapas. Relación calidad precio excelente.
Demetri K. • August 29, 2015For tapas, get goat cheese with honey, pork in tomato, and obviously some tomato toast. Then, any seafood paella is amazing.
Christian C. • November 5, 2018Delicious! Good price and the mejillones are amazing! Good and very friendly service!
Instituto Bernabeu • September 9, 2011Spanish tapas, in front of a beautiful view of "luceros" fountain
Carlos G. • May 17, 2014Buen sitio de moda alcachofas fritas muy buenas tartar estupendo lentos en servir u un poco caro 30 euros por persona y son tapas os recuerdo Rubén el camarero muy bueno
Desireé G. • December 21, 2011Muy buena su carta vegetariana, sus croquetas y champiñones. Por supuesto el ribeiro que no falte
Alfred C. • March 27, 2013de lo mejorcito de alicante para tapear!!!...los mejores montaditos sin duda!
Javi A. • January 9, 2014Todos los arroces que preparan son fantásticos, especialmente el del senyoret. Si hay que comer paella, me quedo con El Bodegón. Un 10 para su cocinero.
Roberto C. • April 15, 2014De las mejores cocinas de la zona. El bacalao hay que probarlo
David R. • May 26, 2017Amazing tapas, especially the Ivan. And the homemade sangria is awesome as well. A must if you are in Alicante
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