Лера Ю. • April 1, 2018Le menu change tous les jours, même entre le 12h et le soir, pour un prix hyper raisonnable. C’est frais, la carte est courte (2 entrées, 2 plats, 2 desserts).
Antoine B. • February 20, 2013La blanquette est bonne et le cadre sympa. Les burgers ont l'air aussi très bon!
Mike T. • September 23, 2018Everything is perfect. French cuisine as it should be with some dishes with a hint of oriental influence.
Fabio • September 8, 2013Entrecote is marvelous. Real french food in Paris, cozy, woonderful service, good bourdeux red wine..... Who wants more. I can come hete every day. Love the most beatiful city in the known universe
Miquel SV • April 5, 2018Les St. Jacques sont superbes. Pas mal d’options des vins catalagnes et espagnoles aussi.
Monsieur L. • March 2, 2010Des bons petits plats par Cécile et Clément, anciens de chez Sarran, Fréchon et Dutournier à des prix très doux. Revue complète sur http://bit.ly/bPAsqw
stevooo • July 11, 2013Génial ! Patron au top, plats exquis, déco sympathique... Le quartier ne manque pas de bons restaurants mais sans conteste "Legendre Idéal" est l'un d'entre eux.
Jean • March 25, 2014Fun art-gallery style restaurant with delicious food and super-friendly-super-welcoming service.
Paola S. • March 17, 2018Pace and location are top. food choices are well selected and really good, fresh and slightly different than the typical bistro. Highly recommend the salmon tartare and roast-beef on crusty bread
Witold D. • January 29, 2015Very friendly staff, tasty food and drinks, reasonable prices. A nice place for a date or evening with friends.
Joel • March 14, 2013Wonderful lunch , 4 dishes menu exceptional quality , from appetizers to main course and desert , a must truly a gem .great food at great prices and have the Chocolate Sphere for dessert.
Staa-aale N. • October 7, 2017Intimate atmosphere. Brunch with lovely champagne. Super friendly staff. Go for it.
Sebmalco .. • January 7, 2015Un très bon bistro aveyronnais du 17ème, surtout en matière de vin! Idéal pour déguster des tripoux avec une bouteille de... Marcillac bien sûr ;)
Jim T. • November 19, 2018Food is ok, but the head waitstaff treated us as if we were in some way substandard. Will never return and discourage all from considering this place.
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