Clare R. • May 7, 2011This is the best food you can imagine!!! Get the port cherries and the date tapas!!! Off the fing chain!!!
Eric T. • January 27, 2016Inside Itto's, West Seattle's newest tapas bar, the world melts away in the intimate space that offers North African ambience and surface detail. Enjoy olives, dates, brochette. Gluten-free available.
Mingfei Y. • February 26, 2013Very cozy place and tapas are fantastic. Love downstairs. Remember to make reservation.
Maximum B. • October 17, 2018Strong place for tapas: pork belly, fried chicken and halloumi all good. Very cool interior and good service. Good booze list.
Patrick T. • August 9, 2016Great Snacks. My bartender Ana recommended the meatballs and a glass of Pinot. Delicious!
Jen K. • September 12, 2018Try the crostini trio - so good. Great happy hour prices and large glass pours.
max L. • August 21, 2015Excellent wine and wonderful assortment of salads and snacks. Pretty good cheese as well
Josh B. • December 3, 2009Sit at the bar and grab a captain and coke. The bartender will give you a generous shot of captain, a glass bottle of coke and glass filled with ice. Mix to your desire.
Christina W. • October 6, 2016really good tapas. enjoy while waiting for a seat at the walrus and the carpenter. be aware it gets pricey.
Eric T. • December 14, 2010The Bohemian opened a few years ago with an aspring European-style bistro ambience and menu. It was good place to meet friends over drinks and listen to live jazz music. Sad to see them close.
Stephanie W. • March 17, 2018great selection of wines. and nice quiet place to have a convo with someone.
John W. • August 14, 2022Really interesting cocktail menu. Go outside your comfort zone and try something new. Don’t skip the jamon iberico.
The Seattle Times • May 19, 2010One of the Market's best and most underappreciated happy-hours. Has an expanded and discounted menu of crostini, ravioli and seafood-style tapas, all under $5. Happy hour 5-6:30, 10-12 S-Th, 11-1 F-Sa
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