Andreas • January 31, 2014Skip the basics from the menue and order immediately one of the barrel aged drinks. The Plum Old Fashioned or Sazerac! Orlando Fernetti won 1st place in the Gosling's cocktail aging challenge 2013.
Cody G. • September 7, 2014Lovely little space, with great coffee, ambience and friendly staff who know how to make a great macchiato. Definitely the best coffee in the area!
Koncz T. • April 25, 2019Very good ‘Peking Duck Menu’ of 5 courses for two. Try after a day of starving :)
Jerome D. • March 20, 2016Easily some of the best ice cream in town. I'm always astounded by their delicate balance between genuinely natural flavors and just the right amount of sweetness. Try apple if you get a chance!
Bastian G. • March 23, 2015A small vietnamese fast food place. All dishes are ovo-vegetarian by default and on request they can be prepared completely vegan.
Francis K. • August 18, 2014Geissel is one of the best restaurants in this area. Well served dishes and cozy environment, this is a favorite.
Patrick S. • December 1, 2015Rustikaler, uriger Grieche. Zudem Kneipe mit alteingesessene, macht es sehr gemütlich, familiär und offen. Preis-Leistung ist unschlagbar. Essen lecker und frisch. Super Service
Prisilla R. • May 18, 2010Eat the small tapas they have! The Couscous with Jogurt or the Polenta with Gorgonzola Cheese!
Marcel S. • November 13, 2021War sehr nett dort. Leckeres Gebäck und Kaffee. Service ist sehr freundlich.
Stefan O. • September 10, 2014Meat lovers should get the Suitbertus sampler plate, everybody else should try the Pangasius (fish) filet.
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