Suggestions for societe-de-caution-mutuelle-des-exploitants-forestiers-et-scieurs-du-massif-central-des-alpes near Clermont-Ferrand

Antoine E. • January 30, 2015L'ambiance est folle ! Les supporters sont géniaux, l'équipe parfaite ! Jaune et bleu dans le cœur

Tony G. • March 5, 2015Modern french cuisine, creative dishes in Alfred Hitchcock-inspired locale

Marie K. • January 9, 2014Love this place. Really good coffee, desserts and fresh lunches. Nice to be able to speak English, too. Only annoying thing is it's strictly lunch-only inside from 12-2.

Jean David O. • December 9, 2009Buy some macarons and eat them under the sun

Sebastien M. • May 6, 2013En terrasse en soirée ! Que du bonheur !

Elodie F. • August 3, 2015Décoration authentique pour ce restaurant qui propose principalement des plats à base de viande, comme son nom l'indique ! Produits de bonnes qualités et bien travaillés

Mathieu B. • September 3, 2014Venir jusqu'au parc de Monjuzet se mérite ! La vue sur Clermont est exceptionnelle. Le parc est grand et malgré l'affluence sur le parking il y a suffisamment de place pour trouver un coin tranquille.

Marie-Eve V. • July 4, 2012Free wifi! Doesn't work very well near the pond but everywhere else is great.

ben C. • September 20, 2016Des burgers originaux aux saveurs de la riégon Auvergne. Un concept réussi basé sur le produit, la proximité et la solidarité. A recommander

Evans Y. • April 14, 2017Belgium franchise, cosy with friendly waiters.Always crowded.Really good Belgium beers.Happy Hour from 5pm to 8pm.

Marie K. • January 19, 2014YUM. Fantastic burgers and maybe THE BEST FRIES OF MY LIFE. They have Bud, Corona & Heineken.

Claire P. • August 13, 2014Pour le moment c'est le grand rush dc patience nécessaire et quelques réglages nécessaires encore mais top de trouver l'ami suédois chez nous! Aux couleurs de l'ASM...c'était écrit ;-)

Draz i. • September 17, 2011Allez a la boucherie clermontoise chabanis. Sans doute la meilleur viande de clermont ferrand.

Leonhart P. • August 23, 20197 to 9 is the happy hour, Vedett IPA is always a good pick, if you’re into some food go for the Cherse and Biscuits... :-)

Ellie L. • March 14, 2014Un super cinéma tout neuf, hyper confortable et tout beau sur quatre étages ! Les séances du matin sont à 5,50 euros et pour 50 cts de plus vous avez la boisson chaude.

Vassily M. • September 27, 2014A very interesting experience. Lots of unknown facts and Michelin inventions besides tires like trains, maps, road signs, pit-stop, concrete take-off runway. Very interactive. Michelin boutique

TheCatHuna • March 3, 2015Super endroit où les bières sont excellentes.

neil w. • April 17, 2015Went for lunch had the pasta carbonara its was amazing defo recommend this place

Constance |. • October 20, 2017Come for the venue, super original and cosy. Wine is good; terrine and cheese are average. Big portions.

Constance |. • September 2, 2017Authentic and very good tajine. The venue is really exotic: you'll find yourself eating in a real Berber tent. Owners are extremely nice and friendly. Only mint tea could be tastier.

Io A. • August 11, 2017I love this place for concerts and music venue. The ambiance is do cool, warm and the event selection is eclectic

Daniel R. • February 27, 2016Accueil des plus agréables, menus gastronomiques à tarifs très raisonnables et ambiance conviviale. Un des meilleurs restaurants de la région. À découvrir absolument.

Constance |. • November 16, 2017Large choice and great quality. Particularly loved "bleu de bufflonne" (strong and creamy) and "tomme d'Estaing". They also sell wine, and have a few tables for cheese tasting. Overall expensive.

Piotr C. • July 23, 2013Best beef ever!

Constance |. • August 22, 2017Great and creative food, bistronomic style. Skate wing is very good. They have a small and quiet terrace. Friendly service.

Pierre-Marie A. • December 8, 2010Le Seireitei, en plus des bières, des mangas et des jeux vidéo, propose aussi désormais des nouilles !

Julie F. • January 14, 2016Super ambiance, personnel super sympa. Bon rapport qualité/prix, tapas trop bons. Il faut arriver tôt pour avoir une place à l'intérieur.

Olga T. • October 6, 2019Les crêpes chocolat banane étaient très bonnes. Je recommande bien cet endroit!

Adrien S. • October 30, 2011Vraiment simpa. Super ambiance ouvert le dimanche.

Melankolina • January 7, 2018Scallops and squid ink risotto was wonderful, though garnish bland and boring.. Book in advance as gets very popular in weekends, once bar is full no walk-ins accepted. Good value, attentive service.