Suggestions for les-emaux-de-la-fontaine near La Fontaine

ViaComIT • January 10, 2010La gare de Moret sur Loing/Veneux-les-Sablons est une gare ferroviaire qui a la particularité de constituer un Y (bifurcation) entre les lignes Paris - Lyon - Marseille et Moret - Clermont.

Valéry M. • January 29, 2018Salle agréable où l'on voit bien la scène

Giovanni C. • September 6, 2015I just love Pinoccio. I'ts a lovely attraction for children.

Théo B. • February 9, 2019Outstanding wine at reasonnable prices, friendly staff and warm atmosphere. Quite a bit of space, contrary to most wine bars in Paris. Booking ahead recommended.

Enrique P. • January 19, 2017The best planches un Paris. Good sommeliers and amazing wine variety.

Lalo • February 26, 2017Real Italian food and the service is very kind. Prices are what to expect in Paris : entrance, main dish, dessert, wine for two around €80. The place is well taken care off and can be ideally romantic

Sebastien K. • December 15, 2013Très grand soin d'exécution, précision des gestes, délicatesse et un résultat absolument impeccable. Et avec des produits certifiés Bio qui plus est.

Jean-Christophe G. • July 15, 2017The owner changed recently: really great place now!

Philippe T. • April 18, 2012Terrines totalement yummy !!

Polina F. • January 23, 2018Very good food (high cuisine, Michelin guide), tuna was amazing. Fair prices, popular place. It’s better to make a reservation, especially that it’s easy to do directly on the website. But bad service

Søren S. • May 2, 2017Fantastic food😊

Angela R. • March 4, 2012Great place, ask for a room with French doors overlooking the river.

Jeremy K. • August 26, 2014Expensive and probably worth it if you're loaded and have a few extra to spend to treat yourself

Anand B. • January 27, 2016The midi menu for €10 with a galette, a crepe and a cidre was amazing. Fantastic service & great atmosphere

Fabio • September 8, 2013Entrecote is marvelous. Real french food in Paris, cozy, woonderful service, good bourdeux red wine..... Who wants more. I can come hete every day. Love the most beatiful city in the known universe

Stefano • September 23, 2013Très bonne émission dommage qu'on ne puisse pas échanger avec l'invité après l'emission

Leif E. P. • July 8, 2019One of my favorite places in the area. Nice staff, nice rooms, great restaurant and so forth.

Laëtitia • June 18, 2015Très bonnes pizzas ET playlist dansante. Attention à la pâte épaisse concernant les formules.

zeid a. • January 16, 2017good food despite being relatively a bit pricey.

Jerome • March 24, 2017C'est bon mais qu'est ce que c'est cher pour un sandwich amélioré

Cheick Mohammed T. • March 13, 2022Surtout quand c'est l'été