Cate D. • June 16, 2013The pizza is amazing! It is a gourmet pizza place, but it is well worth it. The mushroom calzone is so delicious.
Paul C. • November 11, 2014Excellent pizza - try the primo, el gato, or caprese. Good beer (bottle) selection.
Alexandra E. • November 21, 2011Bruschetta is out of this world! Amazingly fresh and the bread is crunchy and soft all at the same time.
Angie O. • October 21, 2015Loved the pizza here!! Crispy crust, with delicious sauce & just the right amount. The meatball topping is amazing!!
Jeremy R. • November 11, 2010Pizza is amazing! Go for BBQ Chix pizza. Also, the wings, so damn good.
Rachel L. • February 15, 2015Awesome Pizza By The Slice at Pasta Mista in Canton - they also have delicious french fries, baked ziti and garlic bread.
Rob B. • April 5, 2020Good pizza, good wings, good food and friendly staff. Delicious food all-around. Take-out only during the coronavirus crisis.
Cole T. • June 17, 2019The pizza is pretty damn good. Brick oven style, sauce is very good & the pie is relatively cheap. Highly recommend, certainly one of the better pizzas in Baltimore.
Laurie • June 1, 2015A Locust Point/Federal Hill staple! I have loved their gyros, subs, and pizza since I was a kid!
Heather M. • August 19, 2015The pizza is awesome and made fresh everyday on location. Great beer and whiskey selection. The bartenders are friendly and fun!!
Mary M. • April 8, 2011I'm from NY and super picky about my pizza. This is the closest I've com to the real thing in Baltimore. It's dough, not bread!
Karen A. • April 14, 2012The BBQ wings are great, and the salads are huge and fresh!
Don't see the place you're looking for? Add a new place to Foursquare.