Suggestions for Gourmet Store near Capitol Hill, Seattle

Rebecca B. • March 20, 2014The produce prices are per bunch, not by weight. So far, my experience has been that this is a great deal!

Dionne B. • July 6, 2013Tea, spices, coffee and a lot of hard to find ingredients. (Like cardamom pods and saffron salt). I love the cranberry mint tea, onion powder and vanilla beans. :-)

Patricia L. • July 30, 2015Just popped in to take a look and was so impressed by the array of frozen meal options. This would be my go to if I lived here.

Sophia M. • August 19, 2012Try the Apple Curd - Like distilled apple pie

Jay R. • July 28, 2017Do yourself a favor and try every flavor!

Mary S. • September 1, 2015Very good spicy pickles here! Yum!

Stacey B. • July 27, 2013Great tour- very interesting. We got to sample several of their specialty flavors. Fair trade and organic chocolate and confections.

Vitamin Yi • July 18, 2023Best sandwich shop in town.

Ue M. • October 1, 2016Great little place, cozy and cute! Great selection of teas, really enjoyed the atmosphere!

Sam H. • May 29, 2011Sun dried tomato balsamic is awesome

Mel L. • October 28, 2016Great place to go for single beers and for foods you can't always find at the grocery store.

Kathryn T. • August 25, 2014Bring your own growler for discounts on fills. A tad pricey. Definitely come here for the odd and end.

Jessica G. • January 14, 2013Amazing varieties of olive oils, truffle oils, and vinegars.

Lauren B. • August 27, 2010Really great one- or two-serving heat & serve meals. Value for the price as well! Have had the Seasonal Gnocchi & Pastitsio so far, both delicious.

Michelle R. • December 29, 2013The Siberian sturgeon is soooo buttery and delicious...no wonder they run out of it!

Michelle D. • October 13, 2012Their tomato cheddar soup is what you want for lunch.

Mary S. • April 30, 2016Oyster time.

Rebecca H. • May 8, 2013Looks like they are closed until next Christmas.

Ruth S. • August 20, 2011The loganberry balsamic vinegar is AMAZING.

Alaa S. • August 25, 2014Try the Hot Roasted Garlic Pepper and the Hot RaspBerry Peppery. Work great with steaks!

Britt A. • April 14, 2012They have pomegranate molasses!

Michael H. • July 1, 2010Great variety of cooking classes here!

Jason P. • June 25, 2011The smoothest espresso in town! More like the European variety than most places