AyeBrooke • February 17, 2015Great breakfast food... they have turkey sausage, the cheese grits are so good... and so is the smoked chicken salad sandwich...
Terry T. • August 15, 2014The fish was great, will try the chicken next and the price is reasonable.
Acadia R. • April 15, 2013Service is attentive & friendly. Drinks tasty and dessert divine! Try the fudge popsicle (with marshmallow and graham cracker) and yummy apple cake. We'll be back to try dinner sometime soon.
Tini G. • August 23, 2011Always ask for the specials for the day but Pastrami delight or Swiss mushroom burger never fails me!
Saskia S. • October 12, 2013Try the gnocci with fredh mushrooms and trufflesauce. Delicious! Good wine advice as well.
Tucker W. • September 10, 2021The bar is beautiful and the food is really good. A great place to try out if you like beer and bar food.
Food Network • March 27, 2012Chef Spike invokes childhood nostalgia and happiness with his modern interpretations of classic American fare.
Enise C. • April 27, 2014Get the shrimp and grits! Best I've ever had! Worth the trip, the cost, the calories, the efforts, whatever your issue is. Get over it and come here!
Deandra T. • February 17, 2014A cozy American diner tucked away from the main avenue. Food was good, service was excellent.
Charles L. • August 29, 2013Great place to have a few spirits. Awesome Allagash beer on tap. Pretty good wings also.
Camila M. • August 14, 2015Worth it for fresh baked potato roll, butter and Virginia wine. Lychee salad comes in a great veg version.
Maximum B. • October 14, 2016Quick, great prices and terrific customer service. Get the pork and cheese pupusas
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