Suggestions for Ramen Restaurant near New Orleans

Mabel T. • March 3, 2014Duck Ramen is awesome! Great comfort food. Trust the bartenders on their drink suggestions. #lastword

Trick B. • December 25, 2015Best ramen in Metairie

Stacey W. • July 28, 2015Looking to try something new? This is the place! It gets busy after happy hour during the week. To drink: cherry blossom, appetizer: ramen fries and for dessert: the death by chocolate. Very YUMMY!

Erica U. • January 7, 2018Fried green tomatoes are delicious! I'm not a huge fan of remoulade but I am in love with this entire dish 😍

Vyoracious K. • March 31, 2012The Tonkatsu ramen is amazing!

Dob • December 8, 2013It is really an amazing place. All is music... And of real quality... And the food which these bright people recommend is worth tasting. A must to be visited...

Alex S. • October 23, 2014Crawfish Beingnet- omg amazing. Great for sharing as an app!

Gloria C. • February 21, 2013great cajun/creole. crab beignets come w/ 4 different aoli types! try the death by gumbo (stuffed quail) and banana cream pie

Nicole C. • November 27, 2018When you want to celebrate a special occasion, August is sure to impress. High-end service, exceptional wine pairings, and impeccable Gulf-to-table cuisine, including vegetarian, makes for elegance.

Gerald W. • May 3, 2019Lunch buffet was very good, particularly the red beans and rice, spinach, and fried chicken. Very historic place and beautiful inside too.

Stephen R. • December 10, 2011The roast beef poboy is amazing!!!

Regan M. • February 14, 2016Try the amazing stuffed fish!! Hopefully you get Roland as a waiter and very helpful in menu selection.

ATL_Hunter • November 17, 2015The alligator sausage is amazing. Seafood gumbo was perfection.

Melonee G. • July 6, 2016Big servings! Try the daily specials. You can't go wrong with the NOLA cuisine standards. Family friendly.

Bridgett K. • May 24, 2013Try the Shrimp Ceasar Salad - OMG this salad was huge!!! I love that it used French bread as the croutons.

Brandi B. • February 17, 2018AmaZing food. Jazz brunch on Saturday. I would recommend reservations but not necessarily a must if you show up early enough

Will N. • April 8, 2012Everything on both Quartet plates is so divine. Especially the stuffed crab. Very well seasoned shrimp remoulade.

Austin N. • February 13, 2012Great gumbo for 5.45, very large and tasty!

Timi W. • May 6, 2018The food here is fabulous! Also, a very inviting and helpful staff!

Kevin S. • December 25, 2015Awesome grilled oysters, and solid other local dishes too (we especially enjoyed shrimp & grits). Saves you an hour in the Acme line (which I'd still do sometimes too)