Jun W. • July 28, 2014Delightful dim sum, great attention to details - just check out the beansprouts. Excellent service and variety of vegetarian dishes. Must try the mock meat, coconut ice-cream pulut hitam dessert.
Brennan K. • February 15, 2022Very good Taiwanese fusion food with good selection of craft beers too. Hidden gem!!
Pocket S. • January 17, 2016Very greasy Chinese food but that's just the way it is. Service super slow during lunchtime.
Beeee • September 27, 2019Famous chain restaurant, good quality with reasonable price. You must try.
Andrew W. • November 28, 2013Excellent soft shelled turtle soup and probably one of the best in town! Usually a $20 bowl is adequate for an average diner but go for the $25 if you want turtle eggs and innards!
Anna N. • September 22, 2014Good clean Chinese food; healthy style. The Suckling Pig. .. to die for; this dish is not healthy but I made up for it with the other dishes.
Ryan C. • March 28, 2013Good food and good service .... A place that cannot miss out if u looking for good food in Singapore ..
Torzin S • February 26, 2016The food is quite nice with many old school Chinese menu, and the taste is homy delicious. Its claypot dishes are really nice. Fried rice and apple soup are interesting good. Load with JP customers.
Carmynn d. • July 1, 2017Beautiful and tasty dim sum, yummy abalone porridge, authentic KL fried noodles, chili crabs, roast pork and cha siew
Neu T. • January 5, 2016Yellow Noodles with lots of Lard, Pork Jelly/Meat Ball/HaoCho Platter, Braised Goose Webs, Bamboo Shoots, Pomfret Porridge, Oyster Omelette, Mutton Stew, Crispy Bee Hoon, Chestnut Pancake, Tau Suan
Sawit K. • February 15, 2020Dim sum are very good. Now open for lunch. Lunch set available, starting from $32++
Mish • June 30, 2018Very tasty food. I’ve tried the Pork ribs soup and the Brazed Pork Trotter. Very delicious!
Kenneth T. • June 2, 2013Dim sum: Great XO carrot cake, good roast pork and mushroom dumplings. Liu sha bao, and Bolo bao very well executed. opulent chinese ambience, with cushioned booths. Great view of casino.
Andrew M. • May 5, 2013Honey Pork was stunning - not to sweet but very flavoursome. This is a discovery for us - food was very very nice and not expensive at all. Well worth a visit!
Vincent T. • August 19, 2012One of the best dim sum places in SG
Dionefil T. • August 27, 2014Very good selection of Chinese Food with distinct taste. Chicken rice is very good!
Rafa L. • February 10, 2017Mouth watering as I'm remembering. Spicy, sweet, flavorful and packed with fragrance!. Join this suculent dish with mini buns, Pro advice: Open a bun and let it to soak on the marvelous sauce.
William N. • September 2, 2023Go for the Teochew porridge with mixed platter of braised items (duck, pork belly, pig skin, tofupok, white tofu, and egg). The fried pork is also yummy with a good crunch outside, but moist inside.
Miracle S. • November 5, 2012my experience here not so nice. the welcoming is good but when ordering they served only some food. staff not so good in english. but the food is quite well. dimsum great, noodle is nice! :)
Cheen T. • July 6, 2022Meal & performance. One of the rare Chinese restaurants in Singapore, adding to the dining experience
Matteo P. • January 1Amazing and super original tea place. Book a workshop with the tea master for the best experience.
Shawn L. • November 16, 2013The fragrance of the salt fish, tender chicken meat and Chinese sausages mixed dark soya sauce and rice in a clay pot create a mouthwatering dish. 30min of waiting time is worth
Cheen T. • June 16, 2019Enjoyed every bit of the 'or chien' (oyster omelette). We ordered the largest size ($10) to share among 5 adults. Crispy & fragrant, generous oysters, citrusy chilli sauce
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