Amemiya Y. • October 14, 2015The best best best best Prawn noodles, ever! The dry noodle is a must-try, all the people working around there know of this underrated stall!
Kit&kafoodle • August 28, 2017Still consistently delicious! Get the laksa with cockles and chilli to complete the experience.
KeepFlowerWeird T. • February 23, 2015the best of the best. only $3 a bowl...
Bernard C. • April 26, 2012Off Days = Monday & Tuesday. Operating Hours = 12pm to 9pm.
max o. • December 27, 2012Authentic Local noodle , with a touch of herbs and seafood spread. Great Place for folks and Young
Yarn L. • January 21, 2018Looking for something light? Try the chuka soba - clear broth with hints of yuzu. Refreshing and yet still retains the umami of ramen broth. Awesome!
H M T. • September 13, 2013Open 24 hours. In a tourist area like Newton Hawker Centre, this store offer tasty food that I'd value for money. My favorite is $4 XO Minced Pork Noodle. Highly recommended.
Ah Leong S. • June 17, 2013Well cooked noodles plus excellent fishballs make it a dish to try here.
Derrick H. • November 28, 2016Order the special item @ $6
Riann G. • July 19, 2021My fav mala beef noodle place! They have 8 different types of hand pulled noodles. Broth is clear and flavourful. Get the set meal for another $4 that includes braised egg, side dish & canned drink.
Kenneth T. • March 30, 2011I don't really recommend you to mix your order with pork ribs, because the prawns they have are just damn fantastic!
Elise ❥. • December 5, 2019Served up within a minute. Delicious broth and generous with their ingredients!
B L. • July 29, 2018Try the dumplings, extra huge and succulent. Coffeeshop may look unsanitary but the taste is awesome.
Cheen T. • November 6, 2015Deserves its spot as one of the best char kway teow (fried flat rice noodles) in Singapore. Evenly fried, wet enough without being overwhelming, good balance of savoury & sweet. And there's "wok hei"!
Sikander L. • February 9, 2020This hawker stall’s signature dish is composed of springy egg noodles, roast pork, dumplings and potato-wrapped prawns, and topped off with a hard-boiled egg
Irvan T. • February 8, 2017Love this stall. Although long queue but it moves pretty fast. Their meat ball is excellent, soft and don't have funky smell. Usually I take away and prepare my own bee hoon at home.
Cheen T. • June 17, 2021Separated items for takeaway. Very professional to separate 3 ways: noodles, soup, toppings 👍🏼
M. C. • April 9The noodles were super delicious. Expensive, but really nice.
Rachel • September 21, 2018Loving the slice fish soup. The fish is very fresh and soup with milk is absolutely tasty 👍👍
Michael P. • March 13, 2018Fantastic pork noodles. The most tender, soft meat I've had in Singapore.
Bernard L. • May 11, 2018Wanton mee: noodles the STAR of the show. QQ al dente. EXCELLENT! The Charsiew requires quite a bit of biting but still good. Fried wantons crispy. Boiled ones slightly crunchy. Soup tastes celery.
Val C. • January 9, 2016The best prawn noodles I've had in singapore thus far. I just keep coming back for more! Boss is nice and friendly. Prepare to queue but it's well worth the wait!
Paul R. • October 4, 2015Quick, great laksa. Gets busy at times, but always the sign of a great meal.
Myke L. • August 7, 2014One of the best Beef Noodles, in this side of Singapore. The key is in the flavorful broth and fresh, tender beef.
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