Helen Michelle M. • May 9, 2023Scargots, oysters, shrimp dim sum, the duck well done omg the French fries of course... with a great selection of wine also the Moscow mule
Nati G. • July 12, 2019Delicious frog legs! Serving with a rice, bread, butter and some sauce, which reminds me anchovy. Legs + rise + bread, butter, sauce + rice with squid + sparkling water + rose wine 0,35 = 79€
Jonathan S. • August 13, 2019Steak was well prepared. The caramelized onions were perfect and the aligot was delicious. The fries were also quite good. Also, great recommendation from the sommelier on a dessert wine.
Furkan S. • September 12, 2014It worths to wait at the que for hours. House wine and the desserts are the must to taste.. Salut!
Nargues Nicky A. • February 10, 2012Had an amazing cocktail with rose petals and champagne at the bar. Not my type of drink usually, but this was awesome :)
Don Michael Antonio • August 14, 2014Still one of the best and most memorable meals I have ever had. Service, food, plating, wine selection, dessert, petite fours and even a gift to take with u!Wow made my night!
Living Jazz A. • March 25, 2018Exquisite everything. As high a recommendation as I can give. Wine, cheese, appetizers to entrees... all top level.
المهره الصعبه ماهي لأي خيال • September 27, 2015Lovely terrace setting. Must try the black Mojito and Fresh raspberry champagne ❤️
Kelly F. • July 2, 2015A great place to stop on the Champs-Élysées to have a glass of wine and people watch.
Holly R. • June 28, 2013We had the NICEST waiter there. Very accommodating and just a wonderful host. Loved the quiche and margharita pizza, too! And cost was less than in the 7th!
MyDame • February 16, 2011Le S'bar, loungy. Se découvrir autour des petites tables dans la gallerie. Raffiné . try the S'bar but for a romantic date, try the tables in the gallery. Champagne happy hour from 7pm to 8pm.
Symeon A. • February 23, 2023You wait on a queue from 18.30 till the restaurant opens at 19.00. Salad first and some bread. Wine is good also. After they serve two times meat and dessert. The quality is good!
Wim M. • March 9, 2018One of the best "steak tartare" I ever had! It looks amazing, it tastes wonderful, the service was really fast, and they stay open really late. Some lovely wines to go with it, and you're good to go!
Sora M. • June 16, 2015Squid&chorizo(spicy)-absolutely delicious, cod ceviche,quinoa salad and harricot verts, with rose Rotschild champagne.good atmosphere,great music,french staff :))
Dominique H. • April 15, 2010Glass of champagne. Beef 'extra tender' and the veggie stack. Very popular for a pre-dinner drink with the locals.
A A. • December 6, 2018Great value 😊 they know how to make good mussels here and serve nice white wine too. Reasonable prices. Highly recommended
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