Aysu O. • November 12, 2018Still dreaming about our meal here. Whatever you order will be great, but don’t miss out on the French onion soup! The duck confit was also cooked perfectly. Escargot and foie gras also amazing
Polina F. • January 19, 2018Very nice place, real French cuisine, good service, calm and nice atmosphere. Duck and wine are very good.
Mihnea M. • July 23, 2016Wonderful and very romantic - ask for a quiet table when you book (definitely indoors). The staff speaks English and is very attentive. And the escargot, duck breast and crème brûlée are amazing!
AmateurConcierge • June 30, 2018The best quality local feeling bistro in Paris. Rich French style, with modernist twists. Yes the rice pudding is amazing, but so is everything else. Don’t be thrown off by waitstaff’s quirky humor
Papa S. • January 8, 2019Wonderful atmos on 6th fl of Peninsula. Foie gras was yummy, duck was delicious & the L’Envol (a propeller shaped chocolate, peanut butter, praline, sorbet dessert) is fabulous! Gd wine selection too
Bm T. • January 7, 2015Excellent traditional French food, especially the orange duck. Marvelous view over the Seine river and the Notre-Dame cathedral. Expensive.
Cheen T. • December 16, 2013Had a gr8 dinner. Everything's tasty: pâté, escargot, duck in honey sauce, salty pork, scallops, veal liver, beef stew. Plus the svc & attention is immaculate, even on a busy Mon night
Owen S. • February 18, 2014Try the uniquely smokey Andouille de Guémené crèpes and pair the award-winning oysters with the crisp Sancerre. And chat with Antoine, the owner who often works the floor in the evening. Friendly!
Terry D. • March 17, 2013A historic bistro that does traditional French dishes - the right way - one of my favourite guilty pleasures is the Croque Bert - I will fly to Paris for one
Virva • January 25, 2019The best French restaurant in Paris. I want to eat that duck breast as a last meal.
Jason Q. • July 31, 2017Perfect French restaurant. Staff were exceptional. Food is authentic and delicious (recommend everything). Restaurant is simple, charming and elegant. Highly recommend an outdoor table. Bathroom ++
Fodor's Travel • August 15, 2018The ever-changing menu at Le Richer somehow effortlessly combines classic French bistro cuisine with modern neo-bistro freshness and even a touch of foreign influence, for good measure:
Adam S. • January 20, 2020One of the very best meals of my life. Extremely inventive and delicate - truly a masterpiece.
Constance |. • October 1, 2018Amazing venue, bright and cosy. Pastries for tea time are exceptional: get the Madeleine, barquette and marbré cake. Expensive. No bookings for tea on weekdays.
Guy • January 12, 2015Great Restaurant it's a "Geheimtip"! Excellent! Dessert: Take "The Sphere" c'est divine!
Oscar A. • February 13, 2015En invierno en el 1er piso hay pista de patines en Hielo gratis!
Lana I. • November 1, 2018It’s the place place in Paris to eat the duck ancient style! Fantastic experience to eat in a resto 200yo!!
Sabine (Your Ambassadrice) d. • April 3, 2015Amazing dinner. Have a glass of Ruinart as aperitif, ask for a table with Eiffel tower view and enjoy the menu. The escargots are good, so is the burger. And the merengue for dessert!
Stanislas d. • April 9, 2016Very good restaurant, the traditionnal French cuisine they serve is one the best in Paris.
Lia T. • August 10, 2017Such a lovely restaurant. I had the frois grois, which comes with a fruit compote and delicious brioche, and it was so yummy. As everyone else has said, people watching is great here.
David A. • April 12, 2019Excellent food, friendly staff and reasonable prices. Good family spot. We enjoyed the Chicken Caesar salad, escargot, club sandwich, pork, rumsteak and risotto.
Léna L. • March 20, 2018Mind-blowing food. Everything was absolutely perfect. St jacques are to die for, the famous MACARONI w/ truffle and foie gras are splendid and you cannot not try the beef! Service was good & the BREAD
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