Kate • January 9, 2021Manna House has my favorite egg tarts in all of Chinatown. They're always warm when I get them, flaky, and delicious. Cash only.
Keith W. • January 6, 2015Great buns at extremely affordable prices. The egg custard is my go to #yum . Cash only though so remember to hit up the cash machine before coming.
SuzieXD • July 7, 2018You can't go wrong with any of the options! The new Red Velvet is worth the try! :)
Michelle W. • June 25, 2017Free samples 🙌🏻 Skip the matcha cheesecake (tasted too healthy) and go straight for the OG cheesecake
Alissa S. • March 23, 2016AMAZING Thai ice cream with perfect toppings mixed in. Cookie butter FTW! Healthier options available ;) The dragonfruit one looked good too.
Mingster C. • March 28, 2013The egg tarts are really good here & sometimes fresh & hot from the oven. Lemon cake bread roll is great. The flakey & savory biscuits w/ roast pork or chicken are also dynamite. Lots of seats inside.
Kimmie O. • October 13, 2019They have cinnamon babka, chocolate babka & poppy hazelnut babka. They also have vegan donuts & vegan chocolate babka. They serve coffee & espresso drinks too. On Fridays, they sell challah .
Alex • April 22, 2018japanese dessert shop with very cute interior! kakigori (shaved ice) and monaka ice cream sandwiches are so good. great flavors available too.
Tianqi L. • November 8, 2017Duck over rice is a must try. The taro dessert is cheap but not well-made.
Lina B. • May 18, 2015This is hands down some of the best ice cream I've ever tasted. Both the dairy and the vegan varieties are made with top-class ingredients, not too sugary or overpowering, just damn right delicious!
Lower East Side Partnership • November 23, 2015From Golden Fortune Cookies to Real Slingshots, Coming Soon has that special rare something for everyone.
John D. • December 22, 2012Cheesecake bubble tea!! Soo good!!
Nina C. • August 6, 2009What I miss when I'm away from NYC for awhile: minced beef congee, beef rice noodles, rice noodle wrapped fried cruellers & the ox-tongue pastry (it's like a Chinese donut!) Yum!
Jeffrey E. • May 27, 2012Their custard bun is one of the best I've had in Chinatown. The custard's the perfect consistency - like pudding
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