Suggestions for Chinese Restaurant near Chinatown, Houston

Neets J. • December 16, 2018Get their firecracker chicken and string beans!

Syd J. • November 24, 2011Salt and pepper fish, black pepper beef, and hollow stem vegetable w/ garlic sauce for the win!

Jason P. • January 31, 2014Place is flat incredible. Best Chinese food (non Americanized) in Houston.

Jenn C. • November 15, 2013Really good dim sum. Serves it all day Sat and Sun.

David C. • November 6, 2010the Kung Pao chicken is the best!!!!

Deven N. • August 27, 2015The 2-lobster special (used to be $15.95 might be $17.95 now) can't be beat - traditional Cantonese-style ginger/scallion/black pepper fry - so good and so worth the wait.

Houston Press • January 27, 20112010 Best of Houston® Winner: Best Chinese Restaurant: The salted pork ribs are a must-try here. Also get the wonton soup, a flavorful broth holding fresh dumplings packed full of ground pork!

Henry's Hungry Houston • July 24, 2010My parents' favorite HK style restaurant. There are only two authentic ones in town. Get succulent beef chow fun. Milk tea. Cash only.

Allen A. • April 21, 2014The "bun" dumplings with pork and mushrooms are fantastic. Tastes more unique than the other ones. Also you can order bulk frozen dumplings to go.

Allen A. • December 7, 2014Typical but good Chinese dining experience. As with many of the other restaurants, the family dinners offer the best way to try out a variety of popular dishes without much experience.

Danielle T. • February 20, 2015BBQ pork fried rice is the best!! Boiled beef in sichuan sauce :) Huuuuge servings :) $1 budweiser and bud light.

Jorgito E. • December 23, 2018Got the volcano squid, spicy... very spicy... way too spicy...

Henry's Hungry Houston • May 6, 2012Get the carb-induced Chinese breakfast of champs. Deep fried dough sticks, green onion pancake, fried sesame beef bun, and sweet soy milk.

cristian b. • December 3, 2017El lugar amplio ,sopas están bien pero el lugar huele muy fuerte

Alex S. • January 9, 2012Excellent hot and sour soup, served hot and spicy. One $5.95 portion will be enough for 4 people! Also tried and enjoyed Spicy and Crispy Chicken and Eggplant in Spicy Garlic Sauce.

Chef L. • March 23, 2017This newly-opened Chinese restaurant serves Szechuan Cuisine with very strong tastes - spicy from chili peppers, numbing from Sichuan Peppercorns and other tastes, As authentic as you can get in US

olivia • February 28, 2015There bamboo pork is really good!

Diana T. • January 15, 2020Ginger onion lobsters, clams was juicy and stir fried till succulent not too over cooked .