C • June 21, 2016Get the $5 BCM, the toppings were generous, noodle springy and the soup delicious. Worth the queue and money
Julian S. • October 26, 2019Uncle is efficient and polite - Worth the wait! This was Saturday morning 9am...
Jansen E. • March 11, 2013The Q is always long even before 12 noon! Wah Lau today kana someone tapow like 20 packs! The line literally cannot move for 15 mins! Siow Liao!
Kevin L. • April 3, 2014My favourite lor mee in clementi. Expect long q but fast service!
KG C. • April 10, 2011Nice malaysian style Wantan noodle, taste good with the black sauce.
AA M. • January 5, 2012Very generous with egg and sotong!
Cheen T. • November 14, 2019Wantan Mee. Stall makes their own unique tasty sauce. Char siew (BBQ pork) slices were thick & generous. Wantans however, were unsubstantial
Cheen T. • November 11, 2019I like that they use the slim kway teow noodles here
Cheen T. • November 8, 2020Surprised to find a 'her giao' (fish dumpling) in my $3 serving. Missing that silky skin though
Cheen T. • April 20, 2017Their "la pok" (fried pork lard cubes) are sizeable, compared to the fishballs themselves!
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