Sarah F. • October 12, 2014Great ice-cream made in-house. So many awesome flavours - Try coco and mente.
Amber • May 1, 2019If you're craving fried shrimp tacos, come here. 38 pesos each, perfectly crisp and tender, and all the toppings you could possibly want. Chile relleno also good. The horchata is decent too.
Toby S. • January 9, 2015Finally got to try these. And the hype lived up to its reputation. Generous, delicious, value for money and super tasty tacos. Different menu everyday. Do it and try them! Some of the best in Condesa!
Kevin O. • March 28, 2017I come for the duck when I'm hungover and it never fails. Nice and quiet location too.
Anna P. • August 19, 2016I am sure this is the best Pizza in Condesa, the ingredients are fresh and the Boys Are very friendly! I can recommend this place to everyone!!!!
Jose De J H. • August 9, 2023Carta española, todo lo que con muy buen sabor, buenas porciones, presentación normal y sabor casero... el lugar es pequeño pero acogedor...
Georgia L. • April 13Duck barbacoa tacos upstairs were fantastic. Will definitely be ordering from the taco counter downstairs the next time I’m in CDMX!
Kristyna N. • October 28, 2018Amazing egg sandwiches ♥️, US-inspired, mexican-made. Have a refill on coffee of the day and a veggie option. Great value for the portion.🤗✨
Nuri J. • September 15, 2014Small but lovely. Everything were very delicious but their chicken soup is just so~~good.
Oscar M. • April 7, 2016Los helados son deliciosos, la atención es buena. Recomiendo el de triple chocolate.
Fernando Joel • October 6, 2013Deliciosos los pasteles de maracuya o no?
P I K. • March 13, 2010Excelente tacos. Especialidad: de costilla (obvio). Pidan frijoles para acompañar. Cierran a la 1am.
JENNIFER B. • July 25, 2019Pan chocolate, guava pastry (fresh fruit not too sweet) and corn muffin all light, flakey and delicious and they use whole grain flour.
Paco B. • January 14, 2017Everything is delicious! The eggs over bread, molletes, sandwiches, and pizzas! Everything is amazing! But the best of it all are the almond conchas!!!
C. C. • October 7, 2012El perejil frito que traen las patatas bravas está delicioso, y los medallones están muy ricos :)
Mau r. • November 27, 2021Delicious Italian Classics, best selection on natural wine I’ve ever seen in Mexico City, don’t miss out on the Gnocci, the stuffed ravioli and the tagliatelle. Great vibe for a night out.
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