David E. • November 10, 2017I rate this restaurant AAA. Try the Short Ribs, and if they have the sautéed stuffed quail appetizer...go for it. Deserts are great too 👍👍👍
Ricky S. • May 1, 2011First time? Get the mixed grill with tabouli, and red pepper hummous...authentic and priced right...be ready to get extra pita...basboseh is a family recipe and is divine and different desert
Jennifer R. • April 21, 2018Get the tasting menu - it comes in 3 sizes pending your hunger level. Also get the radishes and the homemade bread!
Brittany P. • October 11, 2013You can't go wrong with anything on the menu. Chicken kabobs, steak roll-ups, and the hummus salad plate are my favorites. And the cake and cookies are so good!
Ab • October 6, 2016Lovely setting, great bar & drink list, and delicious food. If you're uncertain, ask your waiter for a recommendation.
Robert D. • September 22, 2011Everything is great. Start with the charcuterie and don't skip the pasta.
Luis R. • November 4, 2018Lamb, chicken, Salmon. Asparagus, Everything out of the Wood Fire Grill is real Good
Hannah C. • March 15, 2013I love Saffron's!! Their Red velvet cake and strawberry shortcake are the best!
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