Anthony T. • December 17, 2014Original Italian entrées that stay true to the spirit of the cuisine. Definitely an upscale establishment, with a modern trendy feel. Complimentary valet parking when you eat here!
Blaze B. • November 17, 2013Fantastic place. Great outdoor space, craft/local beer selection, really nice ambience, and it is a co-op! Overall, one of my new favorite places in Dayton.
Juan M. • September 6, 2014Dayton ' s best hidden gem breakfast place. Everything is made from scratch and the food is amazing. Also, where can u get a watermelon mimosa from!!!? Amazing!
Maha • August 26, 2016Fried avocado sandwich or the Cobra Burger + sweet potato fries! 5 stars! 🌟🌟🌟🌟🌟
Matt T. • March 13, 2015Amazing food and service. Wonderful surroundings of history from 1850's. Also got to watch staff getting ready to make beer.
Steven R. • November 3, 2013This truck is the best, just like the people that run it. Top quality dogz! Love to follow them on Facebook & Instagram and ride my bike to location. Try them all!!
Andrew T. • October 12, 2010Chicken Salad Sandwich...Garlic Fries...or the Pub Cheese Sandwich...great items and great food! Healthy too!
Paul P. • September 18, 2015Exemplary staff, great service, great food, attentive and very personable bartenders make Coco's one of my favorite hangouts.
Hamid A. • August 10, 2018The star dish was the watermelon salad. We also enjoyed the seafood dishes we had. And the finishing with the Choclate cake was perfect.. only wish they had espresso 😞
Duante B. • April 6, 2013Every First Friday, world-flavored jazz from Puzzle of Light, one of the best bands in Dayton, and an exclusive small plate menu--great prices, BIG portions. Make reservations or crowd in and wait!
Danica S. • August 14, 2011I recommend the peanut butter monster with chocolate custard. The smoothness of the custard is just perfect with the smoothness of the peanut butter sauce!
Michael S. • April 2, 2013Best Starbucks in Dayton, hands down. The service rivals any Starbucks that I've ever visited!
Tim F. • March 30, 2013Best homemade pretzel around. Enjoy the old time feel seeing the pretzels being made.
Lisa S. • June 18, 2013The Teboulah is out of this world, the best I've ever had. Add a cheese pie with hot gardinera and I get a serious case of happy belly!
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