Philippe B. • February 15, 2013Their cocktails are also wonderful.
Chuck J. • January 27, 2018Menu is primarily Cajun and southern. Gumbo was great and Spareribs are amazing. Portions are a little small but satisfying. Servers were nice and timely. Great experience.
Stephen P. • August 11, 2014Very minimal vegan options but is a good deal if you're in a hurry.
Patrick C. • September 17, 2019Low key, cozy atmosphere. The renovated back area is very nice now! Try the Veggie Burrito, add Bacon! (Seriously)
Chris B. • February 16, 2018One of the more creative places in Eugene, doing interesting food! Also, good prices.
Stephanie B. • September 28, 2016The ingredients are so fresh. Sometimes the owner makes special sauces from her garden. So good!
Francie S. • September 12, 2011Just ask and they can make it with seafood too.
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