Rita L. • November 11, 2023Finally getting to try this spot out in flushing! They’ve got the coolest décor in the area with one piece rooms 😍 loved the takoyaki, Tonkotsu ramen, ika-sugata (squid) and fruit nana lemonade!
Chi N. • May 27, 2015catered to the Flushing community who want high-end quality sushi. Do omakase, sit at the bar. Prepare for lots of quality Japanese food fusion with Chinese and knowledge from the staff!
Sal • March 9, 2018Best broccoli I've ever had. Rest of the food was also delicious. And when you leave, the entire kitchen staff shouts as a way of saying goodbye, I guess...?
Geoff K. • March 17, 2018The sushi and sashimi platter (sm) is excellent. Quality is comparable to some of the best sushi found in Manhattan at 1/2 to 1/3 the price. The staff is friendly and knowledgeable.
Andy T. • May 2, 2015Get the salmon and sirloin for entree, and some mushroom, tofu, and scallion egg on the side.
Karen • April 24, 2016This place is outstanding. From amazing sushi buffet choices, to excellent service, to super fresh fish. I highly recommend this restaurant. The bacon-wrapped quail egg is a must.
jenn • July 15, 2011Horrible..they take forever to make a sushi...prob dont know how to and there are bugs on the floor aughhhh
Carlos S. • February 4, 2017The Teriyaki dishes are good. Not too expensive and worth sitting down and eating.
Ophelia T. • September 12, 2014Lunch special here is awesome! Only $9.95! But better than any other shabu place with the same price!
Rachel L. • June 2, 2019Soup dumpling with Crab meat - out of this world! And you also should try the beef with udon noodles - delicious !
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