Cindy • December 30, 2016The fried chicken is delicious. Crispy fried, drizzled lightly with honey. The cheese in the macaroni and cheese is so good.
Justin B. • April 2, 2015Went here again a couple months after opening and they have doubled the number of machines and replaced a lot of the emulated ones. Good experience and good prices! $3 drafts on Tuesday.
Mike B. • December 14, 2016Probably the best restaurant in Raleigh. Loved what Scott Crawford was doing at Standard Foods but this is a step up. If there is one dish you must get, then it has to be the Charred Octopus. KILLER!
Ellen M. • January 27, 2016Drinks and bartenders are amazing. Great food and atmosphere. One of my favorite places to go in Raleigh!
Randy M. • May 6, 2012Great seafood place. Menu and service is great. The apple pie is to die for. (4 of 4 petals via Fondu)
Justin 📍 • September 6, 2018Great vibe and fantastic drinks without being fussy. The Aperol gimlet was 👌
Melissa B. • June 24, 2017Most authentic restaurant atmosphere in Raleigh and best sushi in town hands down. It's up there with the top sushi spots in Manhattan and LA
Francela M. • January 8, 2016The ambiance is great, pretty people, great modern food, different combination of ingredients.
Lindsay B. • December 14, 2013The MOJO Cajun wings were really good. The specialty cocktails were very good .
Jeff G. • August 24, 2014As a vegan traveler, this place slays! Nab the Tinga Tacos or Chicken & Waffles. Amazing homemade got sauce (25¢). House made sodas, as well...
Nate H. • July 8, 2017Oysters are amazing... but the food in the best in town! Try the Boudin and the Beets... also the Rosé selection in summer is phenomenal.
Todd W. • September 2, 2014Great bar. Excellent bourbon list. I would go with the Old Fashioned. Perfection.
PATRICK J C. • March 19, 2013Seriously the best steak burrito I've had in the area...
Kate A. • July 20, 2018their tea cocktails are so delicious! i like how extensive their hours are too.
Travis F. • November 7, 2014Bacon cheese burger was delicious. Made with ground brisket. Pumpkin cornbread with maple butler was a great starter.
Christine L. • January 12, 2016You will not be disappointed they don't rush you out either. Perfection all around. Loved the dishes too. Local pottery.
Jessica T. • January 21, 2017The blueberry bee pollen smoothie is delicious! I add protein and love that they use the perfect ingredient proportions so it still tastes great!
Inger F. • July 3, 2013Good subs......firehouse subs are the best
Christine L. • July 30, 2015Lamb shank to die for. Love the new location. Make a reservation for roof top so amazing
Kinsey B. • December 28, 2011Can't go wrong with the egg and cheese biscuit!
Don't see the place you're looking for? Add a new place to Foursquare.