Cel T. • June 17, 2015Relleno de papas, empanadillas (chicken and beef), pernil, rice and beans, and alcapurrias. Yum yum
Nicholas V. • May 6, 2014For a group get the carnitas (for 2). The Espresso bbq costillitas are awesome. Yes the red sangria is wonderful
Jill O. • December 9, 2013Get the oxtail with yellow rice. And the chicken and beef empanadas. They're the bomb!!! Love the food here.
Alex R. • June 21, 2022Pork chop with rice and beans and salad (n a little bit of that spicy sauce) was genuinely delicious. Liked the iced coffee too
Ina L. • April 15, 2016Get 32oz skirt steak and sausages platter and share then with the group. Great house wine from Argentina as well! Best steaks in east village
Melissa Y. • September 5, 2016Chorizo Mac and cheese is amazing-savory and ridiculously cheesy!! The salmon tartare special was also excellent. Great happy hour deals and super nice service. Definitely give this place a visit.
Food Network • August 5, 2011Aaron Sanchez, of Food Network's The Best Thing I Ever Ate, had one of his best holiday meals at the Latin American restaurant, Casa Adela. We recommend the Pernil. Find more tips at FN Local.
Matt S. • March 2, 2019So tasty and the owners are lovely! Try one of everything, you won't be disappointed!
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