Christine B. • February 25, 2014Rigatoni Massimo is a great pasta dish when you're really hungry and love Gorgonzola!
Rheinhold M. • February 22, 2017Nettes Stübchen, mit gutem soliden essen und sehr freundlicher Bedienung
Anette M. • December 30, 2019Vegane Küche vom Allerfeinsten. Service sehr nett.
R.Z. W. • August 19, 2010there is no comparison. best pizza in Germany. makes the mouth squirt. (peperoni wurst is killah)
Erin C. • February 25, 2014Fresh vegetables, nice staff and of course the best döner restaurant so far for me! After meal, try the Turkish tea!
Philipp L. • September 12, 2014Die Lammschulter ist empfehlenswert. Fragt nach der Vorspeisenplatte (steht nicht auf der Karte).
Stefan H. • April 2, 2013A modern light-flooded cafe/restaurant overviewing the grand lawn of Huthpark. Surprising good kitchen. Meet your friends there for a late breakfast at the weekend (reservation recommended).
Augie J. • September 24, 2018A place with a very nice outdoors seating area, decent local Frankfurt fare ( Schnitzel, Äppelwoi, Grie Soos), and friendly attentive staffs. Very acceptable pricing!
Augie J. • May 7, 2017If you like Schnitzel in all sizes and with a variety of gravy this is the place to savor it!
Augie J. • December 28, 2013Currently traditional German holiday dishes like roasted goose or venison are being served. Great food, we liked it a lot.
Francesco C. • March 5, 2019Einfach nur authentisch.Tagliatelle Marco und die hausgemachten Ravioli mit Ricotta-Füllung sollte man wirklich einmal probiert haben.
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