Ryan J. • July 8, 2016The carrot cake is divine! Juices (particularly flavored lemonades) and mochas are top notch too.
10things •. • January 22, 2016Quimet & Quimet is a quirky little tapas bar, packed to the rafters with wine and liquor from around the world. It’s one of the oldest bodegas in Barcelona, and renowned to have on of the best wine...
Dennis Z. • May 28, 2017Very nice place, with an amazing variety of pintxos, reasonable prices. Often crowded, try to go before 21.00 or after 23.00
Denisse Ariana P. • October 6, 2021One of the best restaurants I’ve tried in Barcelona. The duck croquetas and Parmesan and blue cheese cheesecake are to die for.
Phil F. • April 13, 2015Everything we tried from the menu was fantastic but we'd go back for the wagamama salad, the tuna rolls, the deep fried pork with Iberian ham. Even the bread was unbelievably good!
Peter D. • August 30, 2015Really great spot. Great burgers and sides! They offer some great beers you should try out!
Anna I. • August 4, 2017Best pizza I ever tried! Friendly staff, noisy and fun place at El Sortidor. Special offer on Wednesdays - all pizzas for 7 euro.
Guillermo N. • July 31, 2015the mollete, presa iberica, and white chocolate dessert with greek yogurt are to die for. great service. really high-quality ingredients and preparation 100%.
Alexandra S. • September 15, 2017Feminist vegan place with best bravas around (really!) Also great croquetas (yes also vegan) burgers etc. Outside courtyard, and spacious wooden tables, really nice space
Michael A. • October 15, 2019Omg EVERYTHING on this menu is amazing!!! We ordered 3 times. Delicious, savory and juicy.. If you like mexican food.. Gogogo!
Phil P. • August 21, 2018Everything I’ve had is great but I really enjoyed the sirloin steak tapas and the lamb
Alèxia S. • March 13, 2021Great tapas thought for sharing. Special combinations or mixtures perfectly amalgamated. Kind staff and pleasant atmosphere.
Alper C. • March 19, 2018Atmoshper and sangria with cava are amazing. It is really good for chilling day
Florence J. • September 7, 2015Amazing food ,Lovely atmosphere, friendly and helpful staff ( no menu in English but everything was incredible so you can't go wrong) Felt like fine dining food for half the price!!
Martina I. • November 19, 2018Vermut time from 12-16 on weekends, couscous day on Fridays. Lovely staff, very homey. Delicious tapas
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