Bogdana B. • March 1, 2020Quiet atmosphere and amazing dishes! The reinterpreted lamb was succulent and well-seasoned, the Iberic pork was juicy and melted in the mouth and that fondant au chocolat ... to die for!! A def. try!
Alexandra N. • March 30, 2014Very nice place to take a cup of coffee , meet peoples , talk and enjoy the great view :-)
Chris D. • July 1, 2013Nice and fast service. Try the toilets. You'll feel right in a Jules Verne novel. :)
Leo D. • December 9, 2014Hotel très agréable en plein centre d'une jolie ville située dans une belle région avec beaucoup de charme. Cela vaut le détour!
Andrew L. • November 28, 2010Good classic Alsacien restaurant, recommend la Choucroute (sauerkraut!)
Neal R. • December 6, 2018Overcharged us, and was not patient with my parents who struggled to speak a little French. You can do better.
Dermawan T. • September 15, 2021Waiter doesn’t speak english at all, doesn’t even understand the word “cheese”. When asked about her recommendation on wines, she was just quiet.
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