Miki T. • December 15, 2020... in carrozza and tortelloni di Michele and macadamia nut white chocolate mousse...
Ai K. • November 13, 2020Cute little bistro with a somewhat small but very tasty menu! The duck was fantastic. Ricotta with fresh figs and chicken liver pate absolutely fabulous! Nice ambiance for a date or a smaller group.
Cassio D. • January 17, 2020Great value for restaurant week: go for the French onion soup, beef bourguignon, and the Paris-Brest for dessert!
Heloisa K. • September 17, 2019Loved the Nutella muffin croissant! The regular croissants were delicious as well!
Don't see the place you're looking for? Add a new place to Foursquare.