Kaitlin • May 11, 2018Gotta get a house taco: pork, cheese, guacamole, and grilled pineapple. So delicious and well-balanced. Chukis dark beer (from local Mollusk Brewing) is pretty great, too!
GourmetLive • October 17, 2010The tender lengua (beef tongue) and crispy carnitas are exceptional; try them in a mulita, a crispy tortilla sandwich filled with meat, avocado, cheese, and salsa.
Eric W. • February 27, 2016Best tamales I've had and I come from Tucson. Somehow they also have amazing coffee and espresso drinks - totally unexpected and top 5 coffee for sure in the Seattle are. Also, very friendly owners.
Maximum B. • January 2, 2020Not only the best fast food in the NW, but this location had the friendliest cashier of any fast food joint I’ve ever visited. Crispy and soft beef burritos are the best. Bit pricey for fast food
Eric T. • October 16, 2010Sunny afternoons are perfect for lunch here - the fried rice kimchi bowl with fried egg and grilled chicken option is soul satisfying. The tacos are good, too - enjoy either lunch with a POG juice.
Mike R. • October 9, 2016My new White Center favorite. The chicken and fish tacos are better than La Fondita. They have a salsa bar and make the tortillas fresh. I'm excited to try everything on the menu.
Eric V. • May 18, 2016I ordered a pork "burrito bowl", no rice no dairy and it was delicious. Very delicious meat. Onions, iceburg lettuce, cilantro, good pinto beans. Delicious and healthy save the sodium. :)
sa P. • March 19, 2014Cuban Cigar Plaza SA Thus, these wonderful small cigars combine special features from various parts of the world.
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