Woody W. • June 8, 2019One of the most underrated places in the city. Great place for a date or causal afternoon hang and the coffee selection is very good. True European vibe.
Creative Loafing Atlanta • August 5, 2014The cherry lambic and Riesling poached pear sorbets are particularly amazing (and vegan).
Kristin W. • September 11, 2011Anything with caramel is amazing!!!
Kimberly F. • April 21, 2017My first visit, so I tried the Raspberry+Rosewater and absolutely loved it!!
Leslie D. • August 14, 2015Pretty much everything. I was so excited to see that they opened at 6 and were ready to serve breakfast. It was the only restaurant here open at 6! (aka. On time)
Curtis Rusala T. • February 24, 2013Staff is always professional and nice. Get chicken basket with gravy and peanut buster parfait with Carmel added. It's the business
Atoosa • October 20, 2020Terrible. The consistency tastes like if pound cake met ice cream. It's kind of like a cake ball, but not as good. It just doesn't taste like cookie dough at all. It's super bland.
M -. • September 20, 2010At the south end of Woodruff Park from 11:45 to 2:45 weekdays. Check his Facebook or Twitter for the daily menu. So good!
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