Mari R. • July 21, 2013Strongly recommend their Lomo Saltado and Jalea dishes. The ambience is very homelike and cozy, and the deco is really nice. (The paintings are all brought from Peru!)
Scottie R. • September 8, 2014What a wonderful treat. Subdued but warm and inviting. I had the Tallarín with salted beef and it was out of this world delicious. Our waitress was super sweet and very helpful. Highly recommended.
Gigi C. • January 4, 2014I wish they had Cau Cau during the week..love the way it's prepared..best Peruvian food in the Sunnyside/Woodside Area
claire f. • July 19, 2011Best Peruvian food in the city. Ceviche mixto and chupe de camarones are musts. Excellent pisco sours too!
Judy C. • June 11, 2019Grab a quickie lunch and sit upstairs. Great to try are: mix ceviche, it’s really fresh, seafood rice and shrimp & potatoes. Don’t forget the spicy sauce.
Makis • March 8, 2013Very accomidating with music..greek..spanish...english...everything is here...always friendly crowd
Adrienne C. • January 7, 2016So delicious! I don't know if I'd had Ecuadorian before, but the balon de queso was amazing and their housemade orange salsa was the best!
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