Gabriel S. • February 7, 2019The guacamole is good. You can get it with chicharrons (pork skin), not just tortilla chips
Pat C. • October 18, 2017Perfect for 2: guac for appetizer and mixed beef/chicken fajitas for main 👌🏼 really good
Eunice B. • July 19, 2011Great mexican restaurant along Haji Lane. Outside seating area is perfect for after-dinner drinks!
Ivan G. • December 2, 2020Great fish tacos! Awesome beef quesadillas and amazing margaritas! Can’t go wrong!
Regina B. • February 8, 2016I LOVED everything we ordered (guac starter, wild fish tacos, and grilled pork belly). The seating outside is lovely and this is definitely a place I would recommend. NOT cheap tho, contrary to tips
Abel Soh T. • September 28, 2011Authentic Indian food. Great briyani food.
David • November 15, 2010Best tacos in Singapore! Beef/chicken/pork. Cant go wrong with beef. The orange sauce is spicier than your usual.
Ursula S. • April 20, 2014The food here is pretty good, first visit and no complaints (I do wish the ice cream cookie sandwiches were less pricey though..). Will be back again to try the Baja burrito with other meats!
Kito R. • January 18, 2023Amazing food, but cannot handle more than 3 customers at the same time, it takes them forever to serve a simple combo 👎🏼
Elizabeth L. • December 24, 2017Christmas platter menu for 2 pax was really worth it. Felt so full after the 4 course meal.
Cheen T. • March 1, 2020Vegetarian taco is probably one of the tastiest we have eaten in SG. They use roasted poblano (mild chilli peppers). Spicy green salsa sauce
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