Jesus A. • July 30, 2012Best pastries, get the raisin roll with butter toasted. Cash only and the delivery service is quick
Josh S. • November 21, 2012I don't know where they bring their bagels in from, but they're surprisingly delicious--big, soft and very chewy interior with a glossy, bubbled slightly crisp crust
Ade L. • September 21, 2017I love that this bakery opens 24 hours. I ordered cakes on different occasions and they were delicious
Ernest B. • September 23, 2022Tres leches cake is the best in town. Very good pastries and excellent sandwiches; don’t miss the Cuban sandwich
Sunoak K. • November 21, 2012My favorite bakery in the area. Come in the morning and grab enough for breakfast and lunch. I'm rarely disappointed when I come here. Staff is friendly too.
Serious Eats • May 22, 2014Madonia might be the only bakery in New York still producing traditional lard bread; that is, made with roast pork.
Amb • January 16, 2019One of my absolute favorite bakeries. They supply the goods for Balthazar in SoHo. Breads are great, brownies, cookies, tarts, madeleines are all excellent!
CITY GRIT • August 3, 2014We can't believe an Italian Bakery introduced us to Lard Bread! Praise the Lard they did!
Denisa • September 11, 2019The desserts are amazing! The tres leches & flan in a cup is my favorite.
Seda A. • December 19, 2016Great bakery in this Neighborhood . Delicious cookies and fresh breads , I love this place , good job👌😍
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