Suggestions for Pizzeria near Interbay, Seattle

Sean O. • July 23, 2015Pizza by the slice, dine in or delivery.

Whitney B. • December 12, 2010Pizza is amazing. Go with something with fewer / lighter toppings for crispier crust

Zackary B. • July 19, 2015One of my favorite pizza places in town - and I'm a pizza snob. Perfect outdoor patio too. I will be back many many times.

Sarah B. • December 14, 2013Fab pizza, tried HippyWeekend & hubby, John Candy. Will be keeping vamps away now..garlic gob! Staff friendly and great beer too. What's not to like?

Neel H. • June 28, 2021Mushroom pizza was great and pork shoulder sandwich was good too

Josh P. • May 2, 2013Decent pizza at best. I tell ya what really sucks - their new policy of charging $3 to split a pizza. Wtf? No one does this. Won't be coming here again. There are many better pizzerias nearby.

The Seattle Times • May 21, 2010The much-anticipated Neapolitan-style pizzeria with the iconic dome-shaped wood-fire oven finally opened last summer. With an impressive wine menu, too.

Gaston M. • July 28, 2018Massive pizza slices, very good. The design on the pizza box is a little odd... everything else is great.

Neil P. • July 20, 2019Try the margherita, they use fresh ingredients and tasty olive oil. Great selection of beers and wine.

Ryan H. • May 24, 2014Delicious bacon guacamole burger, and remarkably nuanced onion rings.

Aaron W. • June 13, 2018Love the veggie slices and cheap beer! Especially good before Seattle Rep Theatre viewings

Th_Aviator • February 10, 2014Awsome plase ! Kids friendly, delicious Italian cusine÷

Simon • November 6, 2012Delicious, thin crust, local, wood fire pizza, topped with savory ingredients. Great beers on tap as well. 10 out of 10

S • April 14, 2022Excellent pizza, veggie options, and a great atmosphere.

Mia K. • November 26, 2015Fast and yummy. Has gluten free and dairy free options.

El R. • September 11, 2014Pizzas en menos de 5 minutos garantizados. Eso mola

Toño R. • July 11, 2021Las alitas de entrada son deliciosas y de plato fuerte una deep dish pizza estilo Chicago.

Shreya L. • April 15, 2019Build your own with spinach and mushroom. It’s truly scrumptious!

Marc • May 7, 2013Tom Douglas choice (pizza): Brooklyn-inspired pizzeria in Ballard. You can appreciate Delancey for what it is: just plain delicious. Try the fennel salami pizza.

Mark D. • February 3, 2014Modena Pizza (canadian bacon, mushroom, and parmesan) - Domani Pizzeria - Seattle

Andres d. • October 6, 2013outstanding selection of beer and grear pizza. stouts and pepperoni pizza highly recommended

Jennell J. • August 21, 2017The Chopped Salad, Puget Pounder pizza, and the breadsticks are our favorites here.

Mike H. • July 9, 2013Fennel sausage and pepper was awesome! Doesn't look like you can go wrong with any menu choice!

Lavone S. • June 9, 2013Friendly servers and the kitchen will make pretty much any pizza you can imagine! :)

Lea C. • March 22, 2017Pizza and pasta with sausages were delish! Seems a a popular pasta place to me. There was constant flow of customers coming in and out.

Lindsey S. • January 29, 2017$3 slices. Affordable beer on tap. And the best cheese bread I have had in a long time. Do it.

Mouni R. • February 15, 2019My favorite pizza in Seattle. Get the Detroit style slices.

Kathleen M. • November 16, 2011The meatball sandwich here is delicious (if you're not in the mood for pizza). Amazing bread.