Enrique S. • November 26, 2016Lugar bueno para tomar vino comer precio justo tapas y arroces
William S. • April 9, 2018Usually there’s a wait time during lunch hours, but it’s definitely worth the wait. The daily menu is very good and at a fair price
Henrique S. • February 16, 2010There is a steak called "Tapa de Quadril" that is delicious. Combined with de Biro-Biro rice and a jacket potato, or having a great feijoada on Saturday.
Tiago D. • May 10, 2012Lasanha vegetariana boa, pena que foi a segunda opcao. A primeira foi o macarrão com brócolis... com um cabelo
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