Anastasia • May 27, 2013Pain au chocolat is to die for, not to mention their fantastic croissants. Also make sure you try their gallettes, they are perfectly crispy, but quite huge so better to share with someone.
Willy P. • February 5, 2011The sommelier here is a genius. Stretch to the tasting menu with wine if you can. You won't be disappointed. Great vegetarian tasting menu too
JK • August 7, 2021Try Ravioli of lobster, langoustine and salmon with sorrel, Roast pigeon with beetroot, pickled blackberries and buckwheat & Pecan praline parfait, Pedro Ximenez and cocoa nib ice cream
An Nisa • November 11, 2016Love the Calamari for starter & the Salmon with Ratatouille as main course ❤️
Alhanouf M. • April 2, 2015One of my favorite casual breakfast places. Delicious crunchy croissants. 👌
Maria S. • June 14, 2013We have visited the seafood bar erlier and been very pleased but restuarant is even better. Are you Scandinavian? Then you must try the pork!
Kwun Tsun C. • June 15, 2013Their prix fixe menu is very well priced with great quality. Service staff are polite and have great menu knowledge. Try their duck confit! It's one of the best I've had outside of France.
Alanoud A. • April 16, 2016OMG 😫😭❤️ so delicious 💗🙈 My orders was : Fondue 💗💗 so amazing, I love it 💗 and crepe with hot chocolate 😋 (inside the crepe there's vanilla Ice cream 😭💗) I strongly recommend this café🌸
SG • March 25, 2019I recommend trying the cheese avocado tariines with salmon, croque monsieur “turkey” extremely delicious, french toast was ok, for hot drinks try the Chemex “kenya coffee”
Nawaf • March 13, 2018Poached eggs with avocado and salmon brioche instead of toast 👌👅 and toasted brioche with berries ❤
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