Siyeon K. • February 3, 2018Sukiyaki Hot pot of DAISEN-chichen, chichen dumpling, green onion, and bean with egg yolk y1100
Andre R. • April 12, 2017First time At Ohitsuzen and I absolutely love it! I had the Japanese eel and it was super flavorful and fun to mix. Look out for a qr code with a video instruction on their menu outside.
Magdalena M. • October 11, 2015Before I wasn't particularly fond of japanese sweets but after visit to this shop I'm addicted
@ b. • March 30, 2013always full! my favorite 'gyoza only' restaurant , yummy gyoza plate + rice and soup+ some side dishes in less euro 10 :)))
Richard M. • October 26, 2014The café space is very small, so be prepared to wait an hour if you want to dine in on a weekend afternoon. Cakes are Pierre Hermé quality, as good as Paris.
Lina C. • April 12, 2017Love the fried rice with sambal, the stir fried lamb with cumin and the papaya salad 🌶🌶🌶
Michael L. • April 2, 2016Avocado pineapple mozzarella burger is amazing! Also get the shoe laces fries over the wedges. They're crunchier.
Alex • December 8, 2015yummy Thai food! the papaya salad, red curry, and pad Thai are authentic tasting and the restaurant is very cozy.
J L. • January 2, 2015Very good ribs, sandwiches, and beers from the T.Y. Harbor brewery. Great place to get together with friends, but make a reservation.
Yasemin A. • September 15, 2014Small food but very delicious. Try marinated vegetable and chicken with avocado cream sauce.
Vivek J. • March 26, 2017Loved the food here. Very presentable and flavor full. The ambiance is amazing.
Marina K. • October 12, 2017Great atmosphere with the outdoors deck attached to the Trunk Hotel. Loved it!
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