Frédéric C. • March 17, 2019Good theatre
Chris Z. • October 13, 2018Fantastic French cuisine of the North. Great variety of tasteful cheese-inspired dishes!
The Cocktail Club • January 2, 2011Originally Morel et Fils: If it's open, head upstairs! It's a fabulous speakeasy which was formerly a lace and women’s undergarment retailer!
Bart V. • May 9, 2013I ate the tomate crevette, and I ate very well. Small menu, but that's the best garantee everything's fresh. A small choice of excellent beers, and several good wines available. It can get crowded...
Amy • February 19, 2016The moules frites are excellent! Wine selection by the glass is limited to one choice (my fault for not ordering a bottle).
Phil N. • September 3, 2016The moules are more impressive than the thick crepes. Smiley service and good prices.
Sven L. • December 18, 2012Delicious "baguette tradition"! I try to get my daily bread from this bakery as often as possible.
Elisah V. • September 30, 2013Come here on Sunday, just before lunch hour. Try and get one of the small tables outside and have the 'stoemp' while flee-market-people-watching. It's nice. It's Brussels.
Jenny J. • December 29, 2014The oysters were nice and the place was cosy with the fireplace, but the wine apparently wasn't too good and the "fish soup" only had ONE shrimp..!!!
Carlos D. • October 13, 2012Great salsa nights on Friday evenings! Lessons for beginners at 8, lessons for advanced at 9! Fiesta from 10 for free with salsa, bachata, merengue, ...
Mostafa D. • November 12, 2011Avoir un compte blinde
Frédéric D. • October 27, 2012Cuisine raffinée, belle présentation, cadre agréable et un bon rapport qualité / prix. Il faut réserver.
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