Bart V. • July 27, 2015Close to freeway-exit but not too close. Great place, excellent value for money and absolutely one-of-a-kind setting. Terrific steaks, starters and desserts. Recommend to reserve in advance.
Arnout H. • August 3, 2016Great location, very nice pool. And a lovely dinner. They do cooking lessons here as well.
David B. • August 31, 2017Nice introduction to prehistorical life and a bit more (the site was also populated during medieval times and even recently). Great for kids and novices. Amateurs and connoisseurs may be underwhelmed.
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