Laurent G. • October 25, 2011En plus de la bonne ambiance il y a depuis juillet un belle possibilité de se restaurer pour pas très cher !
Joachim V. • August 10, 2011Nice interior and terasse. Great choice on the menu, but expensive. And a little respect to the Dutch speakers would welcomed. Oui madame, 'een pintje' est le mot néerlandais pour 'une choppe'. :)
Aaron d. • October 15, 2018Great place off the beaten path. More of a locals hangout. Quaint with a great selection of Belgian beers. Had a St Feullien Grand Cru and Orval served in proper glasses.
Damien D. • February 4, 2013Sympathique, bien souvent du stock, rapide et disponible sans rendez vous!
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