Kyo S. • April 23, 2016Have a Polish comfort meal. Pierogis are fantastic as are their kielbasa and cabbage rolls. Open Wed-Sun
Ashley R. • May 6, 2018Super friendly service, incredibly inspired food coming out of a ridiculously small kitchen. Pork neck pancakes where incredible.
Erika Y. • April 30, 2013Tahitian vanilla and pistachio gelato are the best combination!!
Nuff • June 14, 2016Lots of great dishes (salmon crudo, smoked bacon, squash) and cocktails (salty dog, old fashioned with smoked ice). Lovely staff too.
Sakshi K. • April 21If you get the Sakalance, pay attention to the distinct flavor of halawa. Honey Cardamom latte is very tasty! Overall unique flavors and worth the wait.
MAV V. • October 22, 2016I rarely eat pizza unless I hear rave reviews. Wow! It was fantastic, very tasty, filling and the tomato sauce was comparable to moms. Had 4 slices and enjoyed every bite. I will be back!
Joanna S. • September 6, 2014Ascari is known for great pasta and Killer wine Mondays but they are also very local with great appetizers and bomb desserts.
Edward R. • September 23, 2018Got the hummingbird #2 & the Cold Drink, Hot Girl - both were excellent. Stiff, thin delicious crust.
Chester H. • November 26, 2017This location and the gerrard/broadview one have some of the best pho/vietnamese food I've had in Toronto! The fish is amazing. And probably the most flavourful vegetarian pho I've tried in the city.
Nilanthy B. • March 24, 2014Vanilla rooibos tea latte (with some honey) was delicious. Great atmosphere and friendly staff, definitely going back!
Justine K. • December 9, 2011Their daily crostini specials are always delish. Involtini and criapela solid choices!
Joanna S. • September 7, 2015A real neighbourhood place but so friendly you don't need to be from the neighbourhood to feel welcome. Give the skate schnitzel a try. I love it. Nice fish tacos but ask for some good hot sauce.
Matthew G. • March 9, 2019Everything from the small kitchen is delicious, but grab the chicken liver mousse
Sachiko P. • June 23, 2013For brunch, the Crispelli alla Squash is the perfect blend of savoury and sweet. Make sure to ask about their daily soup - Asparagus & Leek was delicious!
Julie F. • February 7, 2010buy a vanilla cream brioche and a loaf of bread (they're all fantastic, but I'm partial to the basil and the olive ones)
Emilie W. • November 17, 2016The owner is a sweetheart. They serve GenuineTea matcha here imported from Japan! It is creamy and delicious. I had the green eggs and ham (spinach, boiled eggs, and ham on a multi-grain croissant).
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