Ju • January 21, 2016We visited with a guide who was fantastic and didn't hesitate to give us details about the castle story. Although it hasn't been a lot used as an accommodation. Bring warm clothes in winter :p
Roberto M. • December 31, 2018Great place! Ran by a family for 100 years! Quiche Lorraine is incredible!
- • June 2, 2017One of the best gardens i have ever seen. Full of old & high trees besides demonstrations of da vinci's studies.
Sveta • June 21, 2018Oooh the amazing Guinguette! Everything is perfect. Thank you! Street food, great drinks, style, service, party, fun, location, everything is perfect.
Ali É. • March 20, 2016Beautiful and interesting castle. Very interesting architecture and history. Worth visiting
Rodrigo F. • September 4, 2019Amazing Zoo, the animals seem to have decent space and care. It has several highlights, and even the more "normal" animals are greatIt could have more toilettes spread throghout its area, though.
Olga P. • January 5, 2013The awesome food Ive ever tried in my life!!!! Strongly advice to come and try it! Great place!
Damien B. • September 24, 2014The place to be à Orléans, une équipe trèèès sympa, un son de super qualité, une salle relativement petite.
ParisianGeek • December 3, 2011Ce théâtre de 1 000 places fût inauguré le 23 Novembre 1889. Il remplace l'ancien théâtre détruit par un incendie en 1883. Sur bien des points d'architecture, il rappelle l'Opéra Garnier à Paris.
Alice S. • August 7, 2014A former summer residence of the bishops of Blois, this chateau attracts with warm welcome, interesting activities (archery), and great exhibition on daily life in the middle ages! A must see!
JIm • March 10, 2014Visit during the garden festival 25th April to 2nd November.This year's theme is 'Gardens of sin'
Dr_Alban_G • August 6, 2014Un magret entier de qualité, rosé à point et bien dressé pour un prix derisoire !
Flo W. • August 2, 2012Choose for the aperitif the rose-pampelmouse mix! And for dessert order the tiramisu du chef! Other food is as well delicious and tasty.
Andrew K. • September 5, 2016The rooms have been refurbished and are clean, modern and very comfortable
Boris G. • December 7, 2014Énorme choix de bières belges, très bons conseils des sympathiques tenant. 3-6€/bières, sélection de saison et une dizaine de bières en pression.
Gökçe ö. • September 12, 2017Restaurant with 1 Michelin star. Food was so delicious, try duck with black currant souce. Chef is taking care of you personally. Dessert with strawberry was also delicious.
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