Rebekah W. • December 8, 2014Fun Fact: This Pagliacci location is the first LEED-certified pizzeria in Seattle! Go, Pagliacci!
Tyler L. • November 7, 2013Great pizza and beer. Gluten-free crust and cider on draft. Lots of veg options. Spinach salad is delish! Staff are terrific. I love this place!
David C. • September 30, 2009This place is kind of hidden in the alley. Look for the red neon "pizzeria" sign.
Blaze Jayne • July 12, 2015Pear and Gorgonzola is my favorite pie, though it's rarely made for the slice counter :(
Michael C. • October 22, 2010Today's soups are masala noor dal (vegan) and the corn and green chile chowda. (yes the green chile is back)
Jason K. • January 14, 2021Driver yelled at my wife in front of our kids for opening the door, MASKED, when he knocked. Manager said "if you want to leave a bad review on the internet or whatever, go ahead". Ok.
Aimée Jane P. • August 31, 2019Delicious vegan mac n cheese pizza, a little spicy but so worth it! Affordable spot for tasty pizza and open late!
Ken J. • February 24, 2017Ask about their daily specials, the New York is great with a cannoli for dessert.
Rebecca L. • April 3, 2015The pizza here is the best pizza I have ever had! The Alfred is creamy and hot. The staff is very friendly and they are open late night 11am-2am
Sue • February 13, 2013the staff changes a lot so watch them make your order - I've had mixed results with calling ahead
Lauren C. • March 23, 2016The sausage + pepper + onion + mushroom was great! Loved how the sauce was sweet and spicy.
Jack R. • August 21, 2018Newest location. Bartenders are friendly, nice to talk to, and easy on the eyes. Whiskey selection isn't horrible.
Jennifer P. • August 4, 2011Big salads & really tasty! Good prices too.
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