Ina L. • March 25, 2016Gluten free ice cream chains that offer rich flavors and friendly portions! Recommend
Roberto B. • November 10, 2015Exquisite aztecan cuisine. Guzano de maguey and ezcamoles tacos were delicious! Chicken with mole poblano after was perfect!
Kandu T. • December 6, 2018The ice creams are handmade with very good flavor and with natural ingredients. A very good option for those who love ice cream. There are people waiting, but the line moves fast and it's worth it.
Kandu T. • December 6, 2018An old hacienda in Polanco with gardens that has very good food. It's a great place for lunch and dinner. On weekends they serve breakfast and the hot chocolate is a delight. Also, very good service.
Kandu T. • December 6, 2018One of the best Japanese restaurants in Mexico City and one that has been around for a longer time. Its menu is very complete and practically any dish has guaranteed quality. Shabu shabu is very good.
Ol F. • November 3, 2017Excellent dishes & delicious primavera. Lunch time is very busy. Think for reservation.
Ricky B. • December 25, 2015A must for a date, celebration, or even just have real French cuisine. Service is above excellent. And wait to be shocked by the wine menu.
Nate M. • September 3, 2017Great local spot. Seems to always have a queue, but they've only got four tables inside and it moves quickly. Friendly service too. Go for the cochigringa taco.
Sandra Lizeth L. • August 23, 2018Me super encantan sus pasteles el café también muy bueno pero mis favoritos el pay de limón y el panque de elote :L
Max W. • August 26, 2016Incredible steak. Get the lomo (tenderloin) 700 grams for two people. Chocolate lava cake also incredible.
Adnan M. • March 29, 2018The Arepas are excellent. Try their chipotle sauce too. Order a few to try and share.
Alex D. • July 28, 2017Hole in the wall ice cream shop with great ice cream. The chocolate was profound & the strawberry with anise was amazing. Get a cone only if your flavor is cream based to avoid it overpowering
Angel L. • November 26, 2017Very good meat, rib eye cajun is delicious, service and place are superb. Expensive.
Rouen S. • June 1, 2015The mixed beef cheese taco.
Carlos R. • July 24, 2011Los quesos y jamones son deliciosos, pero sobretodo, la atención y amabilidad de los dueños es espectacular.
A. L. • April 15, 2015Steak is awesome. So it's the service and the view of the Soumaya museum. The truffle mayonnaise corn dish (esquites, in local lingo) is heavenly.
Marcela G. • September 10, 2015I like the quesadillas. Cheese is delicious....
Carlos P. • October 27, 2021Cocktails and appetizers were unique and flavorful. The mains were prepared with great care and we'll presented. Delicious overall. Great service
Rafael R. • May 23, 2018Excelente concepto para los que nos gustan las motos. Local pequeño pero bien atendido. Los desayunos muy buenos y el servicio excepcional.
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