Suggestions for Dining and Drinking near Taipei

Chang-Cheng H. • January 3, 2015Wonderful place! Nice place for spending time in the lovely afternoon.

Jessica W. • November 12, 2016Hands down the best oden place I've ever had. The ingredients are super fresh, and the broth was delicious.

Curry M. • December 9, 2015Thus far, the only authentic Korean BBQ in Taipei. Good meat quality but unfortunately it's gas not charcoal. Just. Can't. Have. It. All.

eifeh • November 22, 2015My favorite place for chirashi in Taipei. Neihu store is much less crowded than the original location. Cash only here. Fish is always fresh and delicious!

Kevin A. • July 30, 2010A new special; Belgian Witbier replaces the honey beer.

Stefan M. • February 22, 2014Nice place to have brunch, they offer breakfast options until 2pm. Very calm and relaxed atmosphere, great for a late weekend brunch.

Amy C. • April 24, 2015Tasty, authentic, and affordable. Love the staff, food, and ambiance

Elise • October 3, 2013The dumplings here are so good! And if u r a fan of chilly source, must have to give theirs a try. Chilly sauce with garlic is so yum!

Billy P. • April 4, 2013The best flavored tea in Taipei. Their tea snacks are also delicious. Try their house special rice blood cake!

Tiffany Chang • April 15, 2014Really nice black coffee!

Shaffer L. • February 28, 2015Aged steaks are great!!

Ruby H. • September 9, 2014The owner is a NTU graduate with a master's degree from RSM. Desserts just happen to be her passion. Non-genetically modified Canadian soy beans used here people! Must try the soft herbal jelly.

Alice L. • August 22, 2018Like it👍👍👍👍

Benjamin T. • June 7, 2018Everything was awesome, DIY pizza, huge tasty chicken pesto pasta, yummy Blueberry banana smoothie. Would be an ideal place to work with lots of power plugs and spacdd of tables

Dan M. • May 31, 2021worth the 2hr wait? objectively probably not. but killer bowl, definitely worth doing once. and since when do ramen fiends make rational objective decisions anyway?

Constance |. • June 18, 2019Very good and big brunch plates. Tasty sceambled eggs, good sourdough bread - avocado breakfast plate is yummy. Dirty chaï latte is delicious! Açai bowl is good, apple crumble tart is dry. Book ahead.

Justin J. • July 14, 2015Amazing veggie restaurant I called it veggie because there is no meat in any dish

Bart V. • April 12, 2017Great beef noodles. They've got awarded for it. And their dry noodles are very yummy as well.

Yin S. • November 26, 2013The food is so good here. Secrect place to have some Taiwanese fried dishes with beer with friends.

Billy P. • March 20, 2013Good service although the waitering seems short handed at times. Outstanding quality on their fish products. Try their house special grapefruit jelly for dessert.

Ginger L. • November 14, 2015Pork is pretty good. And you can refill the side dishes

Richard R. • July 26, 2012Really nice bread, good place for breakfast.

Allan M. • February 9, 2018Great food good service

Joe H. • February 1, 2014Awesome open space, classical music, and one of very few coffee shop that makes consistent drinks.

Anny H. • February 6, 2016This is the original location. They roast the beans directly from Africa here! Amazing aroma right when you walk in. Barista is so nice and more attentive than the other store on Yongkang St.

Yuling C. • February 22, 2015Yummy ! ! !

Constance |. • May 4, 2019Very good beef brisket and burger, brioche bread is so fluffy. Beware, really huge portions! Venue is pretty simple. Friendly staff. Worth the trip as it’s a bit far from city center.