IrmaZandl Z. • October 13, 2017love this spot. the freekeh bowl is amazing - if you like spicy food, add some hot sauce to the freekeh.
Lauren M. • April 6, 2016Zucchini lasagna, trumpet mushroom pizza, Cabernet blend wine. amazingly fresh, delicious food!!! I'm not a vegan and I can't wait to go back.
Jessica d. • January 4, 2016Try the mushroom truffle soup! So rich and creamy and topped with a lovely whipped fizzy cream!
Eglantine J. • June 17, 2013Try the cucumber margarita. The food is really good the price are really good too and the staff is really friendly. Great place !
Roniel T. • July 4, 2016One of the best places to stop for a bite or drink in Soho. I have yet to see a restaurant with the kind of natural light this possess. The quinoa and corn salads were delicious!
Eden S. • December 1, 2012The Sidecar is delicious and always trust the chef on the roast special. Great service too!
Karla B. • April 15, 2012You might hate the decoration since they have dead deers hanging on the wall (I did) but it's very cosy and peculiar. They have good vegetarian options.
Nieki E. • September 16, 2020fries were basic, yet classic. garlic aoli dipping sauce made it. also the cappuccino was great along with the orange wine I got! the waitress was also very friendly :)
Billy J. • October 8, 2016Great place to split a variety of dishes with friends. Got the shrimp, scallops, potatoes and a sausage dish. All were pretty good and well priced. Cocktails were delicious and creative.
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