mark • October 7, 2017Awesome! This is one of those hole-in-the-wall BBQ joints that should be on triple D. Seats maybe 20 people and has a smoker out back. Ribs, beans, corn, and fries all rocked!
Casey D. • May 28, 2013Fast service, great food, waitress was cordial, but not very friendly. Everything was hot, ribs do fall off the bone (really good), steak was perfect, and I left satisfied.
Murray M. • April 30, 2013Great for lunch, and if you are here for Happy Hour 4-6 you get amazing deals on food and drink and will not need dinner. Sit by the water if you can.
Anne-Marie M. • September 20, 2010if you are in the mood to eat sushi (i.e. smokes salmon, tuna), breaded or BBQ shrimps, fish Filet's is the best place to go and relax. You can also listen and dance to live music under the stars.
wando r. • October 24, 2011Try the Short Rib Ravioli - roasted beef short rib meat and mushroom ravioli with a marsala sauce. Brand new menu item!
Charlotte H. • August 11, 2013The Texas BBQ burger and the Palmetto burger is delicious! The onion rings are also excellent with the avocado ranch!
Carson W. • April 5, 2013Food is great. Burgers and BBQ are amazing, but it's only staffed by 4 or 5 people. Prepare for lousy service but amazing food.
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