Suzi E. • December 10, 2013Totally amaze balls. Delightful experience, delicious, often changing selection of ice cream flavours and amazing hot chocolate. Better than Angelina IMHO, and no queue when we went (in winter).
Monica V. • May 12, 2015Great for people watching! Try the eggs benedict for breakfast and the burgers or the steak tartar for lunch or dinner.
Tré S. • June 12, 2011The food is absolutely wonderful and for a great price. The asparagus soup with cheese is a great must-have appetizer.
Blanche N. • May 13, 2014I come here once a week for the confit de canard. It's the best in Paris. And the hot chocolate. Best ever
Jon E. • January 1, 2018Confit de canard is great here! The escargot as well. Very cozy place. Great service. Recommended!
Chris C. • December 29, 2013The duck confit was perfect! The duck (canard) wasn't too salty, and it was nicely accompanied by some excellent herbed red potatoes.
Bonnie S. • November 7, 2010Fabulous goat cheese spinach plus full selection of Berthillon ice cream and sorbet.
Joe H. • June 11, 2022Chill modern vibe with good coffee and where you can get a real Latte. Indoor seating with limited outdoor seating.
Lucas H. • December 10, 2011Perfect! Small, cozy, quiet, great food. Don't miss it, a real treasure!
j. • July 17, 2012Very decent salty crèpes. The sweet ones are the best ones i've had in Paris, especially the beurre-sucre, and the caramel au beurre salé.
Masha F. • March 6, 2019Delicious food (scallops, cauliflower starter) and outstanding service! Great ambience.
Nikola D. • October 14, 2015Super polite and elegant service. Right across Justice palace, on your way to Notre Damè. Coffee is extraordinary.
Vikram D. • July 10, 2013Just pick any of their ice creams and you won't regret! Have the Nutella crepe or the ham and cheese crepe. The ham and cheese grilled sandwich is also great.
atsushi c. • September 27, 2010cute, cozy little place with very friendly service. food is just as good as the atmosphere.
Amanda K. • April 27, 2019Hidden gem. Tiny space in one of the oldest restaurants in Paris. Unpretentious, marvelous food. Don’t miss the escargots or boeuf bourguignon. Owners are the chef/server duo and are charming.
Andre M. • May 19, 2017Nice place for a glass of wine and some home made dips. Prime location on Ile St. Louis but prices are okay
Maria Jose N. • December 28, 2019Everything is delicious! Specially onion soup, beef with pepper sauce, lasagna and crepes are also amazing!
Duncann E. • March 19, 2013IT s all changed! Decor: jaime Hayon chef: Antonin Bonnet. Absolutely AMAZING - A Must!
Michael A. • January 22, 2016French onion soup was good. As was the house Cotes du Rhone. Definitely worth a stop for a quick midday lunch. Free WiFi too.
Anastasia P. • November 11, 2019The place has awesome Parisian vibe. I loved that the waiters were really experienced and old school. The food is pricey (but it’s Paris, duh). Onion soup was DOPE.
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