Mike P. • March 25, 2014The frickles (fried pickles), and oxtail poutine are just incredible. Pairs well with their great wine selection.
Ranu R. • January 26, 2016Craft beer selection is solid, and it's perfect for people watching. The nachos were pretty delicious too. Throw a few back and relax.
Cassius P. • June 18, 2018Amazing food! The impossible burger is really good, even for a non-vegan person like me.
Celine B. • July 23, 2016Fries, gnocchi, meatballs, and my bowl of grains was delicious. So glad to have that option!
Mucho C. • March 12, 2013One of the best hotel restaurants you'll find. Upscale casual done right. Enjoy.
Mariana D. • May 25, 2013Drinks are cheap and nicely done, love the deco and ambiance. Definitely coming back!
Amaya • April 24, 2017Very nice staff and good spot for people watching while you grab a drink or two. Nachos are on point as well!
Travel + Leisure • September 21, 2012A boisterous gastropub in Santa Monica that focuses on farm-to-table vegetable dishes. Try the wood roasted peas with mint, charcuterie, and plates of rib-sticking braised lamb belly.
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