Shawn F. • November 3, 2020Went for a fundraiser, which was held in the outdoor patio for Covid reasons; nice safe distancing, entertainment was awesome and the bratwurst with sauerkraut on the soft pretzel bun was EXCELLENT!
A M. • February 6, 2012Try the Shrimp and Chicken Gumbo it was amazing!!!!
Tariq A. • March 20, 2011Best ice cream in Oklahoma (and quite possibly anywhere). Double dip brownie fudge sundae is the way to go.
Jennifer A. • August 23, 2014Love the prime rib and baked beans. The baked potato soup is awesome too
H.A. C. • May 21, 2013Mexican steak with coleslaw. Take the coleslaw and put it on top of steak, awesome!
Jenna H. • December 9, 2012Excellent food, service, and atmosphere. Also, you can't go wrong with the salmon and/or the blue margarita with coconut rum. Highly recommend!
Karen K. • June 11, 2014The red lentil curry on the new summer menu is amazing!
Shawn F. • August 2, 2022Assembly line ordering, no frills, all deliciousness! Been going since I was a kid and the menu has never changed..can't beat them for lunch!
Film g. • August 1, 2022Very friendly staff. The Cubano sandwich had good meats, but lacked mustard, and skimpy pickles.
Carol W. • February 12, 2018Broccoli cheddar soup and prime rib sandwich was really good. And don't forget the pizooki sampler for dessert!
Kristyn N. • March 14, 2013The salad is fresh and crunchy, sandwiches are toasted to yummy-ness but the lemonade isn't "homemade" like other locations used to do.
✈️✈️Brandon✈️✈️ W. • July 3, 2013Creamy onion dip is amazing!!
Jennifer E. • June 22, 2015Love this place! Had the ribeye with gorgonzola mac n cheese. Oyster appetizer was delicious!
Adam W. • January 7, 2016An excellent Irish pub. Loved the Reuben. The sandwich has onions which was different but definitely works. Very good sweet potato fries. Go Friday for the opening of a new firkin of craft beer.
Amy H. • April 8, 2012The bacon wrapped quail is awesome!!!
Silks Fine Dining • July 17, 2012When Horse Racing season starts on 8/10/12 you HAVE to try Silks "Wrangler Chicken"!! Bacon Wrapped Grilled Chichen with Honey Mustard! Superb!!
Vicki S. • March 22, 2011Some of the best steak I have ever had. 7!oz filet with the brown sugar and sea salt crust! OMG!
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